Ingredients: 100% Virgin Coconut Oil made from coconut milk sourced from Tiptur.
Tiptur Virgin Coconut oil is made from the finest quality coconuts. The coconuts are handpicked and the milk is extracted using traditional methods to preserve the natural goodness. The land of Tiptur is blessed with an abundance of coconuts and this oil is a testimony to the rich tradition of coconut cultivation in this region.
Tiptur Coconut Company’s cold-pressed, virgin coconut oil is made from fresh coconuts which are peeled, shredded, pressed, and simply filtered. Highly nutritious, flavourful, raw, and unpasteurized.
Our Virgin Coconut Oil has a rich and creamy texture, with a delicate coconut aroma that adds a delicious flavor to your dishes. It is a versatile oil that can be used for cooking, baking, and as a substitute for butter or other cooking oils. It is also a popular choice for beauty and skincare, as it is rich in nourishing fatty acids that can help to moisturize and nourish the skin and hair.
Our Virgin Coconut Oil is packaged in a convenient and easy-to-use container, making it a convenient choice for your kitchen and bathroom. It is also available in a range of sizes, so you can choose the right size for your needs. Try it today and experience the delicious taste and health benefits of Tiptur Coconut Company’s Virgin Coconut Oil.
COCONUT OIL RECIPES
Coconut oil is perfect for cooking with, and can be used, for example:
- to flavor various coffee drinks,
- herbal and leaf teas,
- fruit juices and smoothies,
- vegetable yogurts and drinks,
- homemade desserts and biscuits,
- vegetable dishes or salads,
- numerous other sweet and savory dishes.
Coconut Hot Chocolate
A simple recipe to add a unique twist to your hot chocolate, perfect as a warm pick-me-up on a cold winter’s day.
Mix all the ingredients in a saucepan over medium heat. Serve in a cup when hot and well-mixed.
You can also try the milkshake version by blending the hot chocolate in a blender with 3–4 ice cubes.
Coconut, Mango, and Chia Smoothie
Add the mango cut into pieces, coconut milk, and 2 teaspoons of Tiptur Coconut Oil to a blender and combine until smooth and uniform. Then add the chia seeds and briefly mix them into the smoothie.
Coconut Oil Shortbread
Whatever your shortbread recipe, just replace butter with natural coconut oil to make the perfect dough for tarts, biscuits and cookies.
Combine the flour, baking powder, salt, and sugar in a bowl. Then add the liquid ingredients and knead to a firm and uniform
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